A new trend of restaurants in Paris suggests the French are becoming more open to new, healthier ways of eating.  The number of non-carnivores who prefer green to red is increasing. Rest assured, nowadays you are less likely to receive a quizzical look when stating your food preferences in a French restaurant. I have selected useful vocabulary and expressions that you can use in the restaurants as well as organic groceries stores. Also, phrases to comfortably discuss your food intolerances and preferences.

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